Herb-encrusted chicken with porcini mushroom sauce.
It was on the lunch menu today. It was delicious.
If you've ever driven past a mushroom farm, you wonder how a food so delicious can come out of a place that smells like so, so much poop. Or, maybe you liken mushrooms to the very manure they grow in, inside those cinder block houses.
Fungi - is it on your menu?
